Two-Day ServSafe Manager's Class

The ServSafe Manager Course is a food safety program for: Managers of food service operations for hotels, restaurants, schools, clubs, and institutions; Food and Beverage Managers; Catering Managers; Chefs; Dietary Managers. Upon completion of the classroom work, participants take a national certification exam.

Two-Day ServSafe Manager's Class

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Date and Time

Friday Feb 26, 2016
9:00 AM - 4:00 PM EST

Location

MidAtlantic Farm Credit
125 Prosperity Dr., Winchester, VA 22602

Fees/Admission

$150.00 (registration URL is listed below)

Website

https://apps.cals.vt.edu/cgi-bin/WebObjects/ServSafe.woa/wa/register?classId=4861

Contact Information

Rebecca Davis Family & Consumer Sciences Agent VCE-Frederick County 107 N. Kent St. Winchester, VA 22601
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